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Tom Kerridge´s Fresh Start -compare every offer
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Tom Kerridge´s Fresh Start (?)
ISBN: 9781472962805 (?) or 147296280X, unknown language, Bloomsbury Publishing, hardcover, New
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100 recipes for cooking from scratch as an alternative to ready-meals, as devised by two-Michelin-starred chef Tom Kerridge to tie in with an upcoming BBC primetime series. 100 recipes for cooking from scratch as an alternative to ready-meals, as devised by two-Michelin-starred chef Tom Kerridge to tie in with an upcoming BBC primetime series. Erscheint vorauss. 26. Dezember 2018 Lieferzeit 1-2 Werktage
From Seller/Antiquarian
100 recipes for cooking from scratch as an alternative to ready-meals, as devised by two-Michelin-starred chef Tom Kerridge to tie in with an upcoming BBC primetime series. 100 recipes for cooking from scratch as an alternative to ready-meals, as devised by two-Michelin-starred chef Tom Kerridge to tie in with an upcoming BBC primetime series. Erscheint vorauss. 26. Dezember 2018 Lieferzeit 1-2 Werktage
Seller order number: 53342869
Platform order number Buecher.de: 883551896
Category: Buch > Sachbuch > Ratgeber > Essen und Trinken > Allgemeine Kochbücher, Grundkochbücher
Data from 11/04/2018 14:59h
ISBN (alternative notations): 1-4729-6280-X, 978-1-4729-6280-5
Platform order number Buecher.de: 883551896
Category: Buch > Sachbuch > Ratgeber > Essen und Trinken > Allgemeine Kochbücher, Grundkochbücher
Data from 11/04/2018 14:59h
ISBN (alternative notations): 1-4729-6280-X, 978-1-4729-6280-5
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Lose Weight for Good: Full-flavour cooking for a…Easy pizza. Fish-in-a-bag. Cajun spiced eggs. French apple tarts. If you think this doesn't sound like diet food, then think again. Featuring ALL the recipes from his BBC2 TV series, Tom Kerridge shows how you can enjoy all your favourite foods and still lose weight with his lower calorie diet with a difference. Michelin-starred chef Tom Kerridge has been developing top recipes for nearly three decades and knows how to make things taste good. He also understands how much willpower it takes to shift unhealthy excess weight, because he has lost over 11 stone in the last four years by following a low-carb diet. Now Tom is turning his attention to helping food-lovers who have chosen a lower-calorie diet as their own route to weight-loss. Product Information: ISBN: 9781472949295 Author: Tom Kerridge Publisher: Bloomsbury Format: Hardback Pages: 254 Dimensions: 25.5 x 19.5 x 2cm
from Kerridge, Tom
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Tom Kerridge's Dopamine Diet: My low-carb,…Michelin-starred chef Tom Kerridge explains how to diet by keeping all of the good stuff and none of the boring stuff.
from Kerridge, Tom
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