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Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys,
Relishes, Spices and More
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9781616083557 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More
1
Janet Cooper (?):

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More (?)

ISBN: 9781616083557 (?) or 1616083557, in english, Skyhorse Publishing Inc. New

£ 19.67 (C$ 30.95)¹(without obligation)
In Stock, plus shipping
From Seller/Antiquarian
Janet Cooper, Books, Food and Drink, Canning and Preserving, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More, Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide—and the perfect gift—for gardeners and home cooks.
1616083557 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and Mor
2
Janet Cooper (?):

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and Mor (?)

ISBN: 1616083557 (?) or 9781616083557, in english, Skyhorse Publishing, Used

£ 3.03 ($ 3.59)¹(free shipping, without obligation)
In Stock
From Seller/Antiquarian
canning and preserving,cooking,cooking,holiday cooking, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More, Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide-and the perfect gift-for gardeners and home cooks.
9781616083557 - Janet Cooper: Home Canning And Preserving
3
Janet Cooper (?):

Home Canning And Preserving (?)

ISBN: 9781616083557 (?) or 1616083557, in english, Skyhorse Publishing, New

in-stock
From Seller/Antiquarian
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide and the perfect gift for gardeners and home cooks.
9781616083557 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More
4
Janet Cooper (?):

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More (?)

ISBN: 9781616083557 (?) or 1616083557, in english, Skyhorse Publishing, hardcover, New

£ 16.82 ($ 19.95)¹(free shipping, without obligation)
In Stock
From Seller/Antiquarian
Home-Canning-and-Preserving~~Janet-Cooper, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More, hardcover