Food & Drink
TheBookSearch (aka DieBuchSuche) searches for about 100 shops and findes the best offer. Compare prices.
Lose Weight for Good: Full-flavour cooking for a…
Michelin-starred chef Tom Kerridge has been developing top recipes for nearly three decades and knows how to make things taste good. He also understands how much willpower it takes to shift unhealthy excess weight, because he has lost over 11 stone in the last four years by following a low-carb diet. Now Tom is turning his attention to helping food-lovers who have chosen a lower-calorie diet as their own route to weight-loss. This is a lower-calorie diet with a difference - it's based on hunger-satisfying portions of delicious, lower-calorie dishes that taste amazing. The focus is on the food that we can and should be eating to lose weight, which is easy to make and won't make you feel as though you are missing out. Recipes include Southern-style chicken; One-layer lasagne; Chicken tikka masala; Lamb doner kebab; Beef stroganoff; Sweet potato and black bean burritos; Sticky pork chops; and Baked doughnuts with sweet five-spice dust. As Tom says: 'It's impossible to stick to a diet if the food you're expected to eat is boring and doesn't fill you up. So I've developed lots of tasty and satisfying recipes that people will love to cook and eat, but that will also help them lose weight. I truly believe that this attitude works. I've been there myself and now I want to help others get there too.' By adopting a new, healthy approach to eating you really CAN lose weight for good.
from Kerridge, Tom, ISBN: 9781472949295
List price £ 22.00
New from £ 13.68¹
The Fat-Loss Plan: 100 Quick and Easy Recipes…
Are you fed up with restrictive dieting? Do you feel you've tried everything before and failed? Then this plan is for you. This is different. This will work. 100 brand-new delicious recipes and five speedy, effective HIIT workouts. The Fat-Loss Plan can motivate everyone on their way to achieving a fit, lean and healthy body. Inside the book is a combination of reduced-carb, post-workout and snacks and sweet treat recipes - all incredibly tasty and easy to make in 15 minutes flat. Every recipe is filling and fuels you with energy for your day and your workout - including Steak Taco with Lime Salsa and Veggie Super Bowl. Start your journey to better health and fitness now with The Body Coach. This paperback book has 240 pages and measures: 24.7 x 18.9 x 1.6cm
from Wicks, Joe, ISBN: 9781509836079
List price £ 16.99
New from £ 9.05¹
The 8-Week Blood Sugar Diet: Lose weight fast…
Dr Michael Mosley, author of the bestselling 5:2 Fast Diet, reveals a game-changing approach to one of the greatest silent epidemics of our time - raised blood sugar levels. The food we eat today, high in sugar and easily digestible carbohydrates, is not only making us fat, but is putting us at risk of type 2 diabetes, strokes, dementia, cancer and a lifetime on medication. More than a third of adults in the UK now have raised blood sugar levels and most don't know it. In this timely book, Dr Mosley explains why we pile on dangerous abdominal fat and shows us how to shed it, fast. He demolishes common myths, such as the claim that steady weight loss is always better than rapid weight loss and that those who lose weight rapidly will inevitably put it back on. This is a book not just for those at highest risk but for anyone who has struggled with their weight and wants to regain control of their health. "I feel amazing. I have been given another chance at life." Cassie, 28 - lost 20kg. Average weight loss: 14kg in 8 weeks. Includes a detailed 8-week programme with menu plans.
from Michael Mosley, ISBN: 9781780722405
List price £ 8.99
New from £ 1.05¹
5 Ingredients - Quick & Easy Food
5 Ingredients: Quick & Easy Food by Jamie OliverCooking doesn't have to be complicated. That's why Jamie's 5 Ingredients - Quick & Easy Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple.Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.Think Roast tikka chicken - a whole bird rubbed with curry paste and roasted over golden potatoes and tender cauliflower, finished with fresh coriander. Or, Crazy simple fish pie - flaky smoked haddock, spring onions, spinach and melty Cheddar, all topped off with crisp, golden filo, and ready to tuck into in less than 30 minutes.With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. This is Jamie's easiest-to-use book yet, and the perfect cookbook for busy people.Publisher: Penguin BooksISBN: 9780718187729
from Oliver, Jamie, ISBN: 9780718187729
List price £ 26.00
New from £ 22.83¹
Classic: Delicious, no-fuss recipes from Mary’s…
Packed with recipes, this brand new collection has been honed and refined by Mary Berry until every single one is just right, so you can be sure that with a copy of Classic on your kitchen shelves you'll have her reassuring no-nonsense advice on hand at all times. In Mary's own words: "The recipes in this new collection lie at the very heart of my cooking. They are my essential dishes... With their winning combination of delicious ingredients, it's a pleasure to cook and serve them as I know they'll always go down well..."Classic FavouritesFamed for her no-fuss approach to cookery, Mary has been showing us all how to make delicious, foolproof meals for decades and in this recipe book, Classic, published to accompany her 2018 BBC television series, you'll find wonderfully simple but utterly reliable dishes that are sure to be enjoyed by your whole family. With seven chapters covering everything from canapés to teatime treats, with everything from hearty soups to tried and tested dinner party winners included, these are recipes that anyone can enjoy cooking and eating, no matter their time constraints, budget or confidence level, ensuring perfect results every time.From ever-popular classics like Irish Stew or Lamb Shanks with Winter Vegetables, and desserts such as Lemon Meringue Pie or Apricot & Brandy Ice Cream Bombe, to a Malayan Chicken Curry, Pan-Fried Cauliflower Steaks or eleven ways to make flavour-packed mashed potato, these are Mary's essential dishes - and now they can be yours too.Hardback, 320 pages.
from Berry, Mary, ISBN: 9781785943249
List price £ 26.00
Lean in 15 - The Shift Plan: 15 Minute Meals and…
Lean in 15 - The Shift Plan: 15 Minute Meals and Workouts to Keep You Lean and Healthy
from Wicks, Joe, ISBN: 9781509800667
List price £ 16.99
New from £ 11.25¹
Used from £ 10.92¹
More recommondations:
Baking
The Unicorn Cookbook: Magical Recipes for Lovers…
Add a pinch of sparkle and decorate with an abundance of glitter to create your ultimate unicorn foodie experience. The magical realm of the mighty unicorn comes to life in this dazzling cookery book brimming with sparkles and rainbows. From the magical explosion cake to happiness pancakes, The Unicorn Cookbook is packed with recipes perfect for parties and times when all you want to do is spread some joy and release your inner unicorn. Product Information:• ISBN: 9781786853004• Author: Alix Carey• Publisher: Summersdale• Format: Hardback• Pages: 128• Dimensions: 20 x 18 x 2cm
from Carey, Alix, ISBN: 9781786853004
List price £ 10.99
Barbecues
Cooking Equipment
Jamie's Food Tube: The BBQ Book (Jamie Olivers…
Jamie's Food Tube: The BBQ Book
from BBQ, DJ, ISBN: 9780718179182
List price £ 7.99
New from £ 3.95¹
Used from £ 2.30¹
Cooking for Babies & Children
Annabel Karmel's New Complete Baby & Toddler…
Annabel Karmel's New Complete Baby & Toddler Meal Planner
from Karmel, Annabel, ISBN: 9780091924850
List price £ 14.99
New from £ 9.97¹
Used from £ 5.42¹
Weaning: What to Feed, When to Feed, and How to…
When is the right age to give my baby solids? When can I introduce her to meat? What if she has allergies? Is peanut butter safe? Bestselling children's author, Annabel Karmel, steers you through the confusion, from the very first spoonful and essential nutrition information to key concerns and the latest allergy advice. With over 50 healthy, delicious recipes and accompanied by menu planners, Annabel shows you how to establish good eating habits that will stay with your child for life!
from Karmel, Annabel, ISBN: 9781405348249
List price £ 9.99
Used from £ 3.57¹
The Baby-led Weaning Cookbook: Over 130…
Baby-led Weaning Cookbook
from Rapley, Gill, ISBN: 9780091935283
List price £ 12.99
New from £ 7.91¹
Used from £ 5.47¹
Drinks & Beverages
Tonics & Teas
Tonics & Teas have long been hailed as remedies for all manner of ailments and illnesses, and for their amazing health benefits. Created with the aid of a nutritional therapist, and using easily available, natural ingredients, Rachel de Thample's delicious recipes promise to restore and invigorate - whether you want to fight a cold, balance your gut flora or just boost your immune system. From Chicory Chai, Cherry Vanilla Shrub and Beetroot Kvass to Turmeric Jamu Kunit, Hibiscus Cooler and Elderberry Syrup with Echinacea, these tonics, teas and drinks will make you feel refreshes, revitalised and ready to take on the world. This hardback book has 96 pages and measures: 21.6 x 17.2 x 1.4cm
from De Thample, Rachel, ISBN: 9780857834447
List price £ 9.99
Entertaining & Special Occasions
Fish & Seafood
Food & Travel Writing
The Little Book of Hygge: The Danish Way to Live…
Denmark is often said to be the happiest country in the world. That's down to one thing: hygge. You know hygge when you feel it. It is when you are cuddled up on a sofa with a loved one, or sharing comfort food with your closest friends. It is those crisp blue mornings when the light through your window is just right. Who better than Meik Wiking to be your guide to all things hygge? Meik is CEO of the Happiness Research Institute in Copenhagen and has spent years studying the magic of Danish life. In this beautiful, inspiring book he will help you be more hygge: from picking the right lighting and planning a dinner party through to creating an emergency hygge kit and even how to dress. Meik Wiking is the CEO of the Happiness Research Institute in Copenhagen. He is committed to finding out what makes people happy and has concluded that hygge is the magic ingredient that makes Danes the happiest nation in the world. This hardback book has 288 pages and measures: 18 x 13.2 x 2.5cm
from Wiking, Meik, ISBN: 9780241283912
List price £ 9.99
New from £ 8.32¹
Used from £ 5.33¹
Food Writers
The Art of Eating Well
Hemsley and Helmsley's The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or bring some more energy into their life. Hemsley and Hemsley are London-based sisters who teach their principles of a healthy lifestyle with exciting and innovative recipes that are so scrumptious you forget how healthy they really are! Jasmine and Melissa's philosophy is simple and effective: a healthy gut leads to a healthy body and mind, and a better, happier you. The Hemsley sisters will show you that changing the way you eat doesn't have to involve deprivation, but can be enjoyed every day - whether you are home, work, with family or friends or eating out. This is a stunning book which includes over 150 truly mouth-watering recipes - all of which are friendly to a grain-free, gluten-free, refined sugar-free, high starch-free and alkaline way of eating. Hemsley and Hemsley's down to earth approach will encourage and provide you with the guidelines you need to try new dishes and beat cravings for sugar and processed foods. The Art of Eating Well includes comprehensive advice on ingredients, techniques, equipment, cooking in advance, meal plans, juicing and is packed with lunches and snacks to fit a busy yogi/yoginis lifestyle! The Art of Eating Well is presented in clear categories which include: - Kitchen and Store Cupboard Basics - Cooking in advance - Breakfast - Soups - Salads - Sides and Snacks - Main Meals including meat, poultry, fish and vegetarian - Baking and Desserts - Dips, Dressings and Sauces - Juices and Smoothies - Basics With some stunning photography The Art of Eating well is a beautiful designed book to keep for a lifetime as your very own kitchen bible. A bold and beautiful cooking companion for food lovers that is sure to be the key to change the way you approach food, leaving you full of energy, happier and healthier.
from Hemsley, Jasmine, ISBN: 9780091958329
List price £ 25.00
New from £ 14.99¹
Meals & Menus
The Unicorn Cookbook: Magical Recipes for Lovers…
Add a pinch of sparkle and decorate with an abundance of glitter to create your ultimate unicorn foodie experience. The magical realm of the mighty unicorn comes to life in this dazzling cookery book brimming with sparkles and rainbows. From the magical explosion cake to happiness pancakes, The Unicorn Cookbook is packed with recipes perfect for parties and times when all you want to do is spread some joy and release your inner unicorn. Product Information:• ISBN: 9781786853004• Author: Alix Carey• Publisher: Summersdale• Format: Hardback• Pages: 128• Dimensions: 20 x 18 x 2cm
from Carey, Alix, ISBN: 9781786853004
List price £ 10.99
National & International Cookery
The Little Book of Hygge: The Danish Way to Live…
an unwanted/unread/unopened birthday present.
from Wiking, Meik, ISBN: 9780241283912
List price £ 9.99
New from £ 8.32¹
Used from £ 5.33¹
Preserving Food
from Sodha, Meera, ISBN: 9780241200421
List price £ 20.00
Grillstock: The BBQ Book
If you've eaten in their Smokehouses or hung out at their Festivals, you'll know that Grillstock know a thing or two about low 'n' slow barbecue. They have been pioneers of the American barbecue scene in the UK since 2010 with their original BBQ and music festival, Grillstock, which sees top pit-masters compete from the world over and their chain of smokehouses bringing truly authentic BBQ to cities across the UK. Stacked with more than 100 recipes - including Grillstock secrets - the book includes favourites from the Smokehouse menus, tips on mastering the low 'n' slow style, some epic meaty feasts and unique recipes from some of the BBQ competition teams and rock stars that have cooked and played at their annual festivals. With chapters focussed on the core meats of any great BBQ meal, Pork, Beef, Chicken and Ribs, the art of smoking meat, plus further chapters on burgers, fixin's (sides), rubs 'n' sauces' and finally 'slurps'. You'll have all you need to create everything from smokin' dinners for two to the ultimate BBQ feast. Prepare to be King of the Grill in your own backyard. Praise for Grillstock restaurants and events: 'I'm still amusedly flabbergasted by my majorly American weekend of downhome flavour from back home (then) near my London home (now) feasting. Grillstock London was BBQ blast and a low and slow experience I look forward savouring again' Chris Osburn Huffington Post 'Proper barbecue heaven' Daily Mail 'One of the 8 Best Rib Joints in Britain' Esquire 'You may as well accept that you will leave with sauce splattered down your shirt and chin' Mark Taylor Crumbs Magazine 'Not strictly the UK's only serious competition BBQ meet but, in my own hopelessly biased opinion, the best, and, for fans of American low-and-slow meat cooking, about as much fun as you can have with your clothes on. You could almost be in Kansas' Chris Pople, Cheese and Biscuits 'Music festivals are good and all, but have you ever been listening to a band and thought
from Finch, Jon, ISBN: 9780751563016
List price £ 20.00
New from £ 6.10¹
Quick & Easy Meals
The Fat-Loss Plan: 100 Quick and Easy Recipes…
Are you fed up with restrictive dieting? Do you feel you've tried everything before and failed? Then this plan is for you. This is different. This will work. 100 brand-new delicious recipes and five speedy, effective HIIT workouts. The Fat-Loss Plan can motivate everyone on their way to achieving a fit, lean and healthy body. Inside the book is a combination of reduced-carb, post-workout and snacks and sweet treat recipes - all incredibly tasty and easy to make in 15 minutes flat. Every recipe is filling and fuels you with energy for your day and your workout - including Steak Taco with Lime Salsa and Veggie Super Bowl. Start your journey to better health and fitness now with The Body Coach. This paperback book has 240 pages and measures: 24.7 x 18.9 x 1.6cm
from Wicks, Joe, ISBN: 9781509836079
List price £ 16.99
New from £ 9.05¹
5 Ingredients - Quick & Easy Food
5 Ingredients: Quick & Easy Food by Jamie OliverCooking doesn't have to be complicated. That's why Jamie's 5 Ingredients - Quick & Easy Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple.Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.Think Roast tikka chicken - a whole bird rubbed with curry paste and roasted over golden potatoes and tender cauliflower, finished with fresh coriander. Or, Crazy simple fish pie - flaky smoked haddock, spring onions, spinach and melty Cheddar, all topped off with crisp, golden filo, and ready to tuck into in less than 30 minutes.With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. This is Jamie's easiest-to-use book yet, and the perfect cookbook for busy people.Publisher: Penguin BooksISBN: 9780718187729
from Oliver, Jamie, ISBN: 9780718187729
List price £ 26.00
New from £ 22.83¹
